Description
Give your soups and sauces the rich, smooth texture of dairy … without the dairy. Our Organic Creamy Bean & Vegetable Stock adds a sweet, toasty, nutty flavor to your favorite dishes, with seven grams of plant-based protein per cup. It’s a powerhouse blend of organic beans and legumes, including kidney, soy, peas and lentils. You’ll love its smooth texture – almost like half-and-half – but without the cream or calories.