Nutritive Information
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Calories - 319 Kcals
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Carbohydrates - 70.5 gms
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Protein - 7 gms
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Fat -0.4 gms
Ingredients
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Strawberry crush 50 ml.
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Chickoo 2
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Peach 1
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Apple 5 gms.
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Gelatine 10 gms.
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Sugar
Instructions
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In a double boiler mix together gelatine, strawberry crush, sugar and 100 ml of water.
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Heat slowly and keep stirring till the mixture is free flowing and devoid of any lumps.
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Strain and keep aside to cool.
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Peel, deseed and cube all the fruits.
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Fold the cut fruits in the gelatine and set in a loaf mould.
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Chill in refrigerator, dem-ould, and use as required.
