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Custard Apple : Aristocrat of Fruits
Custard Apple is a sweet fruit, which is widely grown across the world. The
fruit is compound in nature, measuring 3Ľ to 6˝ inches (8-16 cm) in diameter.
The shape of the fruit may be symmetrically heart-shaped, lopsided, or
irregular. It may be nearly round or oblate, with a deep or shallow depression
at the base. The skin or covering of custard apple is thin but tough, which is
usually yellow or brownish when ripe. Beneath the thin covering, a thick,
cream-white layer of custard like, granular, flesh is present, which surrounds
seeds. The flavor of the fruit is sweet and agreeable. Besides, custard apple
has many health and nutritional benefits. Given below is the nutrition value of
the fruit.
Commonly known as the "aristocrat of fruits" with a green bumpy skin while
inside is a treat unlike any other you have ever tasted. Animation A sweet tooth
can safely indulge in delicious fruit as their sugar content comes accompanied
by fibre and other nutrients. As fruit is more filling than other forms of sweet
foods there is less danger of over-eating. Custard apples provide sugars that
give sustained energy and do not over react the body's insulin output like
processed sugars. The sugars designed by nature are complemented by other
natural products such as vitamins, minerals, fibre and protein necessary for
energy production.
Annona reticulata is a small deciduous or semi-evergreen tree in the plant
family Annonaceae. It is best known for its fruit, called custard apple, a
common name it shared with fruits of several other species in the same genus: A.
cherimola and A. squamosa or sometimes it is called wild-sweetsop, bull's heart,
bullock's-heart, or ox-heart. The flavor of the fruit is sweet and pleasant, but
less popular than that of A. cherimola.
The large, edible, pulpy fruits of some members typically called "anona" by
Spanish and Portuguese speaking people of the family's Neotropical range,
include species of Annona: custard apple (A. reticulata), cherimoya (A.
cherimola), soursop/guan�bana/graviola (A. muricata), sweetsop (A. squamosa),
ilama (A. diversifolia), soncoya (A. purpurea), atemoya (a cross between A.
cherimola and A. squamosa); and biriba (Rollinia deliciosa, which may require
reclassification under Annona.). The names of many of those fruits are sometimes
used interchangeably. Recently, consumption of the neotropical annonaceous plant
Annona muricata (soursop, graviola, guanabana) has been strongly associated as a
causal agent in "atypical Parkinsonsism". The causative agent, annonacin, is
present in many of the annonaceae. It is thought to be responsible for up to 70%
of Parkinsonian conditions in Guadeloupe. Exposure is typically through
traditional food and "natural" medicines.
The bark, leaves, and roots of some species are used in folk medicines. A large
number of chemical compounds, including flavonoids, alkaloids, and acetogenins,
have been extracted from the seeds and many other parts of these plants.
Flavonoids and alkaloids contained in the leaves and bark of several species of
the family have shown insecticidal properties.
Nutrition Facts about Custard-apple
Custard Apples supply a well-balanced meal source along with sufficient protein,
minerals, vitamins, energy as well as important fiber. Vitamins A as well as C
are essential for healthy skin, eyes, hair and the body tissues. They fight
people components that age as well as eliminate our cells. Magnesium is nature�s
tranquilizer. It will help clean our systems, increases stamina as well as our
capability to process oxygen as well as body-building amino.
Custard apple, which consists of higher calories, all-natural sugars as well as
scrumptious flavor, are fantastic like a dessert and also as a nourishing munch.
Custard apples can be produced directly into shakes or even smoothies, or
perhaps into all-natural ice creams. It�s good for people who have hyper
thyroidism or even wish to put on weight � a combination of honey as well as
custard apple should really help individual�s add-on people much-needed
calories.
Serving Size 1 Serving
Per Serving % Daily Value*
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Calories 101
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Calories from Fat 5
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Total Fat 0.6g 1%
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Saturated Fat 0.2g 1%
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Polyunsaturated Fat 0.0g
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Monounsaturated Fat 0.0g
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Cholesterol 0mg 0%
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Sodium 4mg 0%
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Carbohydrates 25.2g 8%
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Dietary Fiber 2.4g 10%
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Sugars 0.0g
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Protein 1.7g
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Vitamin A 1%
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Vitamin C 32%
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Calcium 3%
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Iron 4%
Key importance of Custard Apple
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Low in saturated fat
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No cholesterol
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Very low in sodium
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No sugar
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High in potassium
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High in vitamin B6
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Very high in vitamin C
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A good food source of copper.
Custard Apples certainly are a sub-tropical deciduous tree within the Annonaceae
family. This particular family consists of more than 2000 members spread all
through the entire world. Of the family, it�s the atemeoya, a crossbreed of the
Annona genus, which Australia�s industrial cultivars originate from. Custard
apple is actually a fresh fruit having a fairly sweet flavor, which usually
measures about 8-16 cm in dimension. This particular fresh fruit could be
spherical, heart-shaped or even unusual. The skin which includes this particular
fruit is actually thin yet hard and usually green or even brown in color. As
soon as you break open this skin, you�ll uncover thicker, creamy flesh around
the seeds. Sweet as well as granular, it�s this custard just like structure that
provides the fruit its title.
Types of Custard Apple
1. Pinks Mammoth:
Pinks Mammoth would be the favored industrial custard apple selection, even
though it requires more time to come back into manufacturing as well as the tree
is pretty huge. The fruit can also be huge and it has outstanding taste having a
scrumptious as well as fairly sweet melting flavor that makes it the more
popular of the 2 types. It really is considered to be the bigger of the custard
apples and may generate fruit weighing just as much as 3kg! Pinks Mammoth is
renowned for possessing much less seeds as compared to an African Pride.
Whenever ripe, it is advisable to break apart rather than chopping it open, as
the center is gentle as well as succulent.
2. African Pride:
African Pride custard apple is really a smaller sized tree, bearing smaller
sized fruit that has several seeds. It�s got much more of a heart shape having a
moderate thick skin, that makes it simpler to slice open whenever ready to
consume. It creates fruit at a younger age as well as the taste is fairly great.
In between 500g to 800g each fruit, this particular variety has to be cut and
it�s also the most effective variety to be utilized in recipe preparing.
Health benefits of Custard Apples
1. Beneficial during Pregnancy.
2. Good Eyesight:
The existence of riboflavin as well as vitamin C content within custard apple is
recommended to aid in combating free-radical destruction brought on to the
cells. These may assist in sustaining excellent eye-sight.
3. Improves Digestion:
Digestion is definitely the mechanized as well as chemical wearing down of food
items directly into smaller sized elements, to your form that may be soaked up,
as an example, right into a blood stream. Digestion is usually a type of
catabolism; a break-down of macro food molecules to smaller sized ones.
This particular fairly sweet flavored fresh fruit can also be effective with
regards to digestive function. It really is belief that custard apple is usually
a natural method to obtain soluble fiber. It will help enhance digestion by
causing stools much softer as well as helping in peristalsis. Furthermore, the
existence of magnesium might help in smooth muscle relaxation of the alimentary
canal. This may assist deal with dysentery as well as diarrhea.
4. Healthy Heart:
The heart is often a muscular organ about the dimensions of a closed fist,
situated just behind as well as somewhat left in the breastbone. The heart pumps
blood from the network of arteries as well as veins referred to as
cardiovascular system.
The heart possesses four compartments.
It is strongly recommended that custard apple consists of moderately large
quantity of magnesium as well as potassium. Magnesium can unwind the smooth
muscles of the heart as well as calm jerks or even cramping, therefore avoiding
heart attack as well as strokes. Alternatively, the rich content of potassium
may possibly control blood pressure level, therefore sustaining cardiovascular
performance.
5. Treat Arthritis and Rheumatism:
Rheumatoid arthritis (RA) is definitely an autoimmune illness that leads to
persistent swelling of the important joints. Whilst swelling of the tissue round
the joints as well as inflamation related joint disease are attribute features
of rheumatoid arthritis, the condition may also result in swelling as well as
injuries in various other internal organs within the body. Autoimmune diseases
are usually health problems which happen if your body�s tissues are incorrectly
assaulted by their own defense mechanisms. The immune system includes a
complicated organization of cells as well as antibodies developed usually to
�seek and destroy� intruders of the entire body, especially bacterial
infections. Individuals along with autoimmune illnesses have got antibodies
within their blood that focus on their very own body tissues, exactly where they
may be related to swelling. Mainly because it can impact several additional
organs of the body, rheumatoid arthritis is known as a endemic illness and is
also occasionally known as rheumatoid illness.
Experts claim that high in magnesium content, custard apple might control water
balance. This may assist in eliminating acids through the joints, therefore
relieving the signs of arthritis as well as rheumatism.
6. Fighting Fatigue:
Exhaustion like a idea is incredibly difficult to explain, since most people
have their very own concept of what being exhausted means. Everyone is exhausted
once in a while � the most typical cause is, obviously, insufficient sleep.
Fatigue may also be the result of a number of ailments as well as diseases. In
such instances, an individual generally finds they abruptly (or perhaps
steadily) require more rest as well as sleep. This might have an effect on their
own performance at the office.
Fatigue is additionally popular when you are experiencing down.
Custard apple is really a abundant energy source. It will help to fight
exhaustion as well as a weakness. And also the existence of potassium will also
help in eliminating muscle weakness.
7. Helps in healing process:
Healing is definitely the all-natural method by which almost all instability are
corrected to ensure the signs and symptoms of the strain or even sickness could
be managed. Occasionally our own natural capability to cure ourselves are not
able to cope therefore we require the assistance of other individuals. Drugs
might help for the short term yet restorative healing occurs individually and
this is why you will need to see the procedure so that sufferers might help
themselves returning to overall health.
Healing is definitely the act of getting rid of all the unbalances as well as
making equilibrium while using Soul. As a result, Supporting Drugs are affected
person centered.
The fleshy area of the fruit, if used on any kind of injury will accelerate the
recovery process and in addition avoid any kind of infection. Custard apples
consist of anti-oxidants just like Vitamin C, which will help to battle free
radicals within our body as well as cures the wound quickly.
8. Protects Anemia:
Anemia is really a situation as opposed to a illness by itself which results
because of a disorder within the body. The condition signifies less than regular
amounts of red blood cells or even hemoglobin within the body. Red blood cells
utilize hemoglobin (a protein) to transport oxygen round the body, which in turn
in turn functions its numerous responsibilities. Lower amounts of hemoglobin as
well as RBCs result in the blood flow inadequate quantities of Oxygen towards
the tissues, therefore pushing the heart as well as lungs to operate harder to
pump extra oxygen to where it really is required.
Custard apple can serve as an expectorant, catalyst, coolant as well as
haematinic and is also even beneficial in dealing with anemia.
9. Treats cancer and tumors:
The term cancer comes from the Latin phrase for crab mainly because it holds
onto something and won�t let it go. The phrase cancer identifies a brand new
development that will occupy encompassing tissues, metastasize (spread along
with other internal organs) and may even ultimately result in the patient�s
death if unattended.
We regularly listen to cancer from family and friends as well as in the news.
The phrases tumor as well as cancer are occasionally utilized synonymously which
may be inaccurate. A tumor just isn�t always a cancer. The term tumor basically
identifies a mass. As an example, an amount of pus is as simple as definition a
tumor. A cancer is an especially frightening kind of tumor. It really is
beneficial to keep these kinds of variations clear whenever discussing a likely
cancer analysis.
Perhaps the bark of the custard apple tree, that contains astringents as well as
tannins, is utilized for making herbal supplements. The leaves of the tree are
believed to be good for the treatment of cancer as well as tumors; whilst the
bark can easily reduce tooth pains as well as gum pain.
Custard apples are usually loaded with vitamin C that is a extremely effective
anti-oxidant participating in safeguarding our body from free radical injury.
Vitamin C will save our body from transmittable illnesses as well as fortifies
our immunity system. In addition, vitamin C is usually hugely renowned for its
role just as one anti-cancer as well as anti-viral agent.
Summary of health benefits of custard apple
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Custard apple is a storehouse of Vitamin C, which is an anti-oxidant and
helps in neutralizing free radicals.
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Vitamin A present in the fruit is good for hair, eyes and healthy skin.
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Custard apple contains magnesium, which plays vital role in relaxing
muscles and protecting heart against diseases.
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Potassium and Vitamin B6 are also present in custard apple.
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Copper is yet another useful ingredient of custard apple.
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It is a rich source of dietary fiber, which helps in digestion.
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As it contains low fat levels, it is good for maintaining optimum
health.
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The paste of the flesh of the fruit can be used for local application on
ulcers, abscesses and boils.
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The fruit, in its unripe form, can be dried, crushed and used for
treating diarrhea and dysentery.
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Custard apple serves as an expectorant, stimulant, coolant and
haematinic and is even useful in treating anemia.
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The seeds of the fruit have insecticidal and abortifacient properties.
How to Buy Custard Apple
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Hold a custard apple in your hand and press it gently. It must feel firm
but not hard, as these are still unripe. Soft and squishy custard apples are
considered over ripe and are unfit for consumption.
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Observe the colour of the fruit; it should be brownish green or brown
but definitely not black.
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Avoid smaller custard apples as they are generally immature. Instead of
buying them in bunches, it is advisable to buy single fruits.
Custard Apple Storage Tips
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It is recommended to consume custard apples soon after buying.
Meanwhile, wrap them in a plastic bag and place them at room temperature.
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If you have bought a ripe custard apple then you can speed up its
ripening process by placing it in a brown paper bag, along with a banana.
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Place the fruits in a refrigerator if you want to store them for longer
periods of time.
Video
Read more: Calories in Custard-apple, (bullock's-heart) | Nutrition and Health Facts
http://caloriecount.about.com/
Dated 17 October 2013
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