Description
A classic Chinese spice, McCormick Culinary Chinese Five Spice includes all five flavors – salty, bitter, sour, sweet and spicy. Add a well-rounded flavor to various dishes in the comfort of your own home. Five-spice Chinese seasoning adds a warmth that is well-suited to cakes, cookies, meats, stir-fries and casseroles. Create extraordinary menus and deliver consistent recipes with versatile features such as: – Diet safe: Chinese five-spice is a kosher, salt-free spice seasoning blend made with no MSG added. – Gives food a delicious punch: Just a dash of McCormick Culinary Chinese Five Spice elevates rubs and marinades to the next level with sensational flavors. – Flavor and aroma: Sweet, flavorful, smoky and capable of creating an incredible depth of flavor, 16-ounce Chinese five-spice powder is a must-have for any serious food seasoning collection. Ginger, cloves, star anise, cinnamon and anise come together to create a warm, spicy-sweet flavor. – Usage ideas: Shake things up by trying this Chinese spice blend in attractive and complex baked goods. You can also use this spice powder in traditional Asian cooking applications such as long-roasted meats and soups. Use Chinese five-spice to enhance the following recipes, both sweet and savory: – Chinese five-spice fries with sriracha ketchup – Chinese five-spice noodles with broccoli – Chinese five-spice baked tofu – Chinese five-spice cookies – Chocolate pots de creme with Chinese five-spice – Chinese five-spice apple turnovers – Chinese five-spice plum jam – This Chinese five-spice blend from McCormick comes in large 16-ounce containers, perfect for professional use. Flat sides mean the bottle takes up less storage space, and the lid has both spoon and shaker dispensing options for your convenience. To preserve the seasonings’ flavor, avoid exposing the product to fluorescent light, direct sunlight, humidity and heat for long periods.