Nutritive Information
- Energy: 161Kcals/678KJ
- Fat: 5.43g
- Saturated: fat 3.21g
- Cholesterol: 7.31mg
- Fibre: 2.48g
Ingredients
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225g/8oz/1 cup Greek-style yogurt
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45ml/3 tbsp clear honey
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Selection of fresh fruit for dipping such as apples, pears, tangerines, grapes, figs, cherries, strawberries and kiwi fruit
Instructions
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Place the yogurt in a dish, beat until smooth, then stir in the honey, leaving a little marbled effect.
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Cut the fruits into wedges or bite -sized pieces or leave whole.
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Arrange the fruits on a platter with the bowl of dip in the centre. Serve chilled.
