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Volume No.: 703

Date: 02nd April 2015

 

New Happening

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Approximately 4% of people abuse laxatives at some point, and as many as 7% of high school students abuse laxatives for weight loss. The belief that laxatives are effective for weight control is a myth. This week we cover a feature on, Laxative Abuse: A Dangerous Weight Loss Trend

In fitness,
Namita
[email protected]

Articles of the Week

 


Hot Fitness Tip

     

Beet roots’ edible leafy tops are brimming with vitamin K, which is linked to a lower chance of getting type 2 diabetes. One cup provides nearly twice your daily requirement. Sauté a bunch of tender beet greens with some olive oil and garlic for a healthy side dish. Or chop them and add to frittatas, soups, or pasta dishes.


Words of Inspiration

     

There Are No Limits

Almost all of the time, limits on our abilities and our achievements are self-imposed. In other words, most of the limits we face are placed on ourselves.

Of course, there are “real” limits that we face in life. No matter how hard we try, waving our arms will not enable us to fly. But take a minute to think about the limitations you are currently facing in life, and evaluate how many of them are “real” limits, and how many are self-imposed.

No matter how impossible your dreams and desires may be, they are not out of your reach. By seizing the day and refusing to say “I can’t”, we can accomplish anything!!  
 
 

Success Quote

   

If you always put limit on everything you do, physical or anything else. It will spread into your work and into your life. There are no limits. There are only plateaus, and you must not stay there, you must go beyond them.
 

Bruce Lee




 

















Healthy Recipe

     

Singapore Noodles

Makes: 4 Serving

Nutritional Information:
Per Serving

Calories: 326 Kcal, Fat: 12 g, Carbohydrate: 34 g, Protein: 22 g, Fiber: 2.5 g.


Ingredients:

  • 4 oz. thin brown rice noodles

  • 1/2 cup fat-free, reduced-sodium chicken broth

  • 1-2 Tbsp. curry powder*

  • 1/2 tsp. ground turmeric

  • 1/2 tsp. salt

  • 1/2 tsp. sugar

  • 1 Tbsp. plus 1 tsp. peanut oil, divided

  • 1 garlic clove, finely chopped

  • 1 tsp. finely chopped ginger

  • 1/4 cup scallions, green part only, cut into 1-inch strips

  • 1½ cups napa cabbage cut into thin strips

  • 1 cup sliced red onion, cut into thin crescents

  • 1 small red bell pepper, seeded and cut into thin 1-inch strips

  • 1/2 medium green bell pepper, cut into thin 1-inch strips

  • 2 large eggs, well beaten

  • 1/4 lb. small (51-60 count per pound), frozen shrimp, cooked according to package directions

  • 1 cup (4 oz.) roasted chicken or turkey breast, shredded into 1-inch pieces

  • 2 tsp. roasted sesame oil


Directions:

  • Break noodles in half and soak according to package instructions. Drain noodles in colander, run cold water over them and drain well. Transfer noodles back to bowl.

  • While noodles are soaking, in small bowl, combine chicken broth, curry powder, turmeric, salt and sugar. Set aside.

  • In medium skillet over high heat, add 1 tablespoon peanut oil. When oil is hot, add garlic, ginger, scallions and stir-fry until fragrant, 30 seconds. Add cabbage, onion, red and green peppers and stir-fry until vegetables are barely crisp-tender, 2 minutes. Add contents of pan to bowl with drained noodles.

  • Return pan to heat, reducing it to medium-high heat. Add remaining 1 teaspoon peanut oil to skillet. Add egg and scramble loosely. Add egg to bowl with vegetables and noodles, scraping up any egg sticking to pan.

  • Pour broth mixture into skillet, scraping out bowl. Add contents of vegetable and noodle bowl, plus shrimp and chicken to skillet. Stir, lift and chop until all vegetables, shrimp, chicken and egg are distributed through the noodles, 1 to 2 minutes. Drizzle with sesame oil and season with salt to taste. Serve immediately.

 

* Good choices for curry powder are Madras curry powder, the curry powder sold in the Caribbean section at supermarkets or curry powder sold in Asian food markets. These have a balance of flavors better for this dish than Indian curry powder.

 Source: AICR
 

 

Celebrity of the Week



Cherelle-Rose Patterson

 


Featured

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Laxative Abuse: A Dangerous Weight Loss Trend

Laxative abuse occurs when a person attempts to get rid of unwanted calories, lose weight, “feel thin,” or “feel empty” through the repeated, frequent use of laxatives. Often, laxatives are misused following eating binges, when the individual mistakenly believes that the laxatives will work to rush food and calories through the gut and bowels before they can be absorbed. But that doesn’t really happen. Unfortunately, laxative abuse is serious and dangerous – often resulting in a variety of health complications and sometimes causing life-threatening conditions.

Read more

 
 
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