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Volume No.: 605

Date: 25th April 2013

 

New Happening

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Can you walk in the water for 30 minutes at moderate intensity, then its time to add variety and intensity to your workout routine. If you like being in the water but get bored swimming up and down lanes, or just want to vary your routine, consider trying some pool exercises. To learn more check out this week's article, Top 10 to Add Intensity to Your Water Workout.

In fitness,
Namita
[email protected]


Hot Fitness Tip

     

Vegetables such as salad leaves, brassicas, and sprouting vegetables are very low in calories and have a low-calorie density, which means that they can be consumed in large volumes without providing the body with large amounts of energy. Other beneficial vegetables are Irish potato, sweet potato, broccoli, spinach, carrots, squash, cauliflower, and green peas. When appropriate, eat vegetables raw. Cooking vegetables may reduce fiber content by breaking down some fiber into its carbohydrate.



Words of Inspiration

     

One step at a time


It is often difficult to imagine yourself reaching a great achievement. You look at someone who has built a massive fortune, or drastically decreased their level of body fat, or achieved a prominent leadership role, and you have trouble identifying with that person.

When you look at any great achievement, usually you can see only the end result. That's because the splendor of such an achievement overshadows all the little details which went into creating it. Yet the real substance of achievement is in the day-to-day details.

The person who builds a highly successful business does it mostly by doing the kinds of things with which you're already quite familiar -- talking on the phone, writing letters, the achievement comes not from any supernatural skill or special advantage, but from persistence and commitment.

Great achievements are built day-by-day, step-by-step, by people just like you. Greatness comes from ordinary actions, focused on a specific objective, followed with steadfastness and resolve. Almost anything is possible when you are committed to pursuing it one step at a time.


 


Success Quote

   

"One must never lose time in vainly regretting the past nor complaining against the changes which cause us discomfort, for change is the very essence of life."

Anatole France





 

















 


Healthy Recipe

     

Ten Vegetable Soup

Makes:  10 servings 
 

Nutritional Information:
Per 1 cup serving:


Calories: 70 Kcal, Fat: 3 g (1 g sat fat), Carbohydrate: 9 g, Protein: 3 g, Fiber: 2 g, Sodium: 253 mg.


Ingredients:

  • 2 Tbsp. extra virgin olive oil

  • 3 cups chopped green cabbage, quartered and cut crosswise into 1/2-inch strips

  • 1 cup cauliflower florets, 1-inch pieces

  • 1 medium leek, sliced, use white and 1-inch of light green part

  • 1 small onion, chopped

  • 1 medium carrot, chopped

  • 1 medium celery stalk, chopped

  • 1 (14.5-oz.) can no salt added diced tomatoes

  • 4 cups low-fat, reduced-sodium chicken or vegetable broth

  • 1 medium yellow-fleshed potato, diced

  • 1/4 cup chopped flat-leaf parsley

  • 1 Tbsp. dried thyme

  • 1½ packed cups Swiss chard or spinach, cut crosswise into 1/2-inch strips

  • Salt and freshly ground pepper, to taste

  • Pinch of red pepper flakes or cayenne, optional

  • Grated Parmesan cheese, optional
     

 


Directions:

  • In large Dutch oven or heavy soup pot with tight-fitting cover, heat oil over medium-high heat.

  • Add cabbage, cauliflower, leek, onion, carrot and celery and stir to coat them with oil. Cook until cabbage is limp and onion translucent, 4-5 minutes, stirring occasionally. Cover, reduce heat to medium-low and cook gently until vegetables release their juices, about 8 minutes.

  • Add tomatoes with their liquid, broth, potato, parsley and thyme. Increase heat to medium-high until liquid boils, then cover, reduce heat, and simmer soup for 10 minutes. Add Swiss chard and simmer for 10 minutes. Season soup to taste with salt and pepper; let sit for 15 minutes before serving. If desired refrigerate for up to 4 days, reheating in covered pot over medium heat. Or divide cooled soup among sealable freezer bags and freeze. This soup keeps in freezer for up to 2 months.


Courtsey: AICR

 

 


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Top 10 to Add Intensity to Your Water Workout
| |


Can you walk in the water for 30 minutes at moderate intensity, then its time to add variety and intensity to your workout routine. If you like being in the water but get bored swimming up and down lanes, or just want to vary your routine, consider trying some pool exercises.


Read more

 
 
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