Recipe Category: |
Soup |
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Photo: Quick Chicken Vegetable Soup
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Published : 2013 - 05 - 22
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Preperation Time: |
5 min |
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Cooking Time : |
5 min |
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Nutritive Information :
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Calories: 220 kcal
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Fat:
6.3g, 27% calories from fat
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Cholesterol: 45mg
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Protein: 23.9g
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Carbohydrates: 14.8g
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Fiber: 1.3g
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Sugar: 2.6g
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Sodium: 1044mg
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Instructions :
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Combine stock and water in a saucepan over
high heat. Bring to a boil. Stir in frozen
vegetables and pasta. Stir in chicken and return
to a boil. Reduce heat to low and simmer 8-10
minutes, or until vegetables and pasta are
tender.
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Ingredients :
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chicken stock 3-1/2 cups
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water 1/4 cup
frozen vegetable
1 lb.
and pasta mix-
cooked chicken 1-1/2 cups or turkey, cubed
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Video : |
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To view the video of the recipe/similar recipe,
click here
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Source |
- Women Fitness
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