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Cheddar Baked Potato Slices
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Recipe Category: |
Vegetarian Dishes |
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Photo: Cheddar Baked Potato Slices
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Published : 2013 - 06 - 04
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Nutritional Information:
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Calories:
279.75kcal
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Protein: 12.39g
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Fat: 16.37 g
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Fiber: 1.97 g
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Cholesterol: 39.70 mg
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Vitamin A: 133.90 RE
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Vitamin C: 18.21 mg
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Riboflavin: 0.20 mg
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Vitamin B6: 0.29 mg
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Sodium: 650.97 mg
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Calcium: 296.07 mg
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Potassium: 586.93 mg
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Iron: 1.96 mg
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Zinc: 1.83mg
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Instructions :
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Cut potatoes into
1/4-inch slices. Shred cheese.
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In a small bowl,
combine soup, paprika, and pepper.
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In a greased 2-quart
oblong baking dish, arrange potatoes in overlapping rows. Sprinkle
with cheese; spoon soup mixture over cheese.
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Cover with foil; bake
at 400 degrees F. for 45 minutes. Uncover, bake 10 minutes or until
potatoes are fork-tender.
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Serves |
6 |
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Ingredients :
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Cream of mushroom canned 10-3/4 ounces
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Paprika 1/2 teaspoon
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Pepper 1/2 teaspoon
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Potato raw w/skin 4 medium
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Cheddar Cheese 8 ounces
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Source |
- Women Fitness
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