Product Description: Learn how to achieve optimal health for you and your family while having fun in the process. Have you been on every diet and want to lose your weight once and for all? Do you have coronary artery disease or any other chronic illness and want to manage your condition through a healthy diet? Do you want to become a vegetarian, educate your family and reorganize your kitchen but don't know where to begin? Are you going through menopause wanting natural therapies for managing your symptoms? If you answered yes to any of these questions, then this is the book for you! This book belongs in your personal resource library.

• Paperback: 100 pages
• Publisher: BookSurge Publishing (March 14, 2008)
• Language: English
• ISBN-10: 0965408000
• ISBN-13: 978-0965408004
• Product Dimensions: 9 x 6 x 0.2 inches
• Shipping Weight: 7 ounces
• Amazon.com Sales Rank: #2,288,642 in Books

Nutrition Secrets for Optimal Health (Paperback)

Product Description: This is the most widely used introductory nutrition text used by students from around the world and you will see that it's a text worth keeping! Not only will this best-selling book help you excel in your nutrition course, Whitney and Rolfes' UNDERSTANDING NUTRITION will also guide you in applying the most current nutrition research and show the relevance to your own life. UNDERSTANDING NUTRITION is at the forefront of the latest advances in human nutrition-helping you understand what the scientific facts tell us about human nutrition and health.

• Hardcover: 960 pages
• Publisher: Wadsworth Publishing; 11 edition (April 30, 2007)
• Language: English
• ISBN-10: 0495116696
• ISBN-13: 978-0495116691
• Product Dimensions: 11.1 x 9.3 x 1.3 inches
• Shipping Weight: 4.6 pounds
• Average Customer Review:  
• Amazon.com Sales Rank: #3,298 in Books

Understanding Nutrition (with CengageNOW, InfoTrac 2-Semester Printed Access Card) (Hardcover)

Product Description: Contemporary Nutrition Seventh Edition is designed for students with little or no background in college-level biology, chemistry or physiology. It will provide students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With their friendly writing style, the authors act as the student's personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.

• Paperback: 717 pages
• Publisher: McGraw-Hill Science/Engineering/Math; 7 edition (January 10, 2008)
• Language: English
• ISBN-10: 0077211669
• ISBN-13: 978-0077211660
• Product Dimensions: 10.7 x 9 x 1.1 inches
• Shipping Weight: 3.4 pounds
• Average Customer Review:  
• Amazon.com Sales Rank: #19,375 in Books

Contemporary Nutrition (Paperback)

Product Description: The Second Edition of Nutrition: An Applied Approach, presents introductory nutrition information to non-majors in an applied format that discourages memorization and promotes long-term understanding of the material. The authors capitalize on students’ natural interest in nutrition by demonstrating how it relates to their health and their everyday lives, and by addressing- and debunking- commonly held misconceptions students have. The applied nature of the book is also reflected in the functional organization of the micronutrient chapters.

• Paperback: 840 pages
• Publisher: Benjamin Cummings; 2 edition (January 17, 2008)
• Language: English
• ISBN-10: 0321512189
• ISBN-13: 978-0321512185
• Product Dimensions: 10.8 x 8.5 x 1.1 inches
• Shipping Weight: 3.8 pounds
• Average Customer Review:  
• Amazon.com Sales Rank: #47,847 in Books

Nutrition: An Applied Approach (2nd Edition) (Paperback)

Product Description: Each year, thousands of young men and women show up at college unprepared for many of the challenges and experiences they will encounter for the next four years of their lives. And while parents, friends and teachers will always have advice to offer on the dangers of drugs & alcohol, tips for good hygiene and better work habits, how to do laundry and the importance of quickly making friends with someone who has a car, one vital area is often overlooked.

In this book, Dr. Susan Albers brings her unique approach to college students, their parents, and college staff. Using the principles of mindfulness, Dr. Albers presents a guide to healthy eating and self acceptance that will help readers navigate the weight obsessed, diet-crazed, high pressured, fast-food-saturated college environment, establishing patterns of eating that will form the groundwork for a healthier life well beyond college.

• Paperback: 208 pages
• Publisher: Brunner-Routledge; 1 edition (December 12, 2005)
• Language: English
• ISBN-10: 0415950937
• ISBN-13: 978-0415950930
• Product Dimensions: 8.1 x 5.2 x 0.7 inches
• Shipping Weight: 8 ounces
• Amazon.com Sales Rank: #653,229 in Books

Mindful Eating 101: A Guide to Healthy Eating in College and Beyond (Paperback)

Product Description: The definitive book on what to eat and what to avoid during pregnancy. Here is the most authoritative and readable guide available for pregnant women concerned with proper nutrition.
 

• Paperback: 256 pages
• Publisher: Wiley (April 2, 1992)
• Language: English
• ISBN-10: 0020654413
• ISBN-13: 978-0020654414
• Product Dimensions: 8.5 x 5.4 x 1 inches
• Shipping Weight: 8.8 ounces
• Average Customer Review:  
• Amazon.com Sales Rank: #261,440 in Books

Eating for Two: The Complete Guide to Nutrition During Pregnancy (Paperback)

Product Description: In this illuminating and groundbreaking new book, food psychologist Brian Wansink shows why you may not realize how much you’re eating, what you’re eating–or why you’re even eating at all.

• Does food with a brand name really taste better?
• Do you hate brussels sprouts because your mother did?
• Does the size of your plate determine how hungry you feel?
• How much would you eat if your soup bowl secretly refilled itself?
• What does your favorite comfort food really say about you?
• Why do you overeat so much at healthy restaurants?

• Paperback: 304 pages
• Publisher: Bantam (August 28, 2007)
• Language: English
• ISBN-10: 0553384481
• ISBN-13: 978-0553384482
• Product Dimensions: 8.2 x 5.5 x 0.7 inches
• Shipping Weight: 7.8 ounces
• Average Customer Review:  
• Amazon.com Sales Rank: #4,863 in Books

Mindless Eating: Why We Eat More Than We Think (Paperback)

Product Description: An extraordinary, powerful connection exists between feeling and feeding that, if damaged, may lead to one relying on food for emotional support, rather than seeking authentic happiness. This unique workbook takes on the seven emotions that plague problem eaters — guilt, shame, helplessness, anxiety, disappointment, confusion, and loneliness — and shows readers how to embrace and learn from their feelings. Written with honesty and humor, the book explains how to identify and label a specific emotion, the function of that emotion, and why the emotion drives food and eating problems.

• Paperback: 216 pages
• Publisher: Gurze Books; 1 edition (January 15, 2007)
• Language: English
• ISBN-10: 0936077204
• ISBN-13: 978-0936077208
• Product Dimensions: 10.8 x 8.3 x 0.5 inches
• Shipping Weight: 1.2 pounds
• Average Customer Review:  
• Amazon.com Sales Rank: #61,650 in Books

The Food and Feelings Workbook: A Full Course Meal on Emotional Health (Paperback)

Product Description: This is the complete, authoritative guide that shows how nutrition can fight the epidemic of yeast- and fungus-related diseases and disorders including asthma, bronchitis, depression, fatigue, and memory loss. Fully updated, this second edition includes dozens of new recipes utilizing 12 foods that contain the antiseptic enzymes researchers have discovered will eradicate yeast and fungus.

• Paperback: 256 pages
• Publisher: McGraw-Hill; 2 edition (April 1, 2000)
• Language: English
• ISBN-10: 0658002929
• ISBN-13: 978-0658002922
• Product Dimensions: 8.9 x 5.8 x 0.8 inches
• Shipping Weight: 15.2 ounces
• Average Customer Review:  
• Amazon.com Sales Rank: #86,352 in Books

Candida Albican Yeast-Free Cookbook, The : How Good Nutrition Can Help Fight the Epidemic of Yeast-Related Diseases (Paperback)